![]() Vegetable peelers allow you to remove only the outer layer of the fruit or vegetable, resulting in less waste compared to using a knife, which may remove too much of the edible portion of the food. Vegetable peelers are designed to be safe to use and reduce the risk of injury compared to using a knife to peel fruits and vegetables. Using a vegetable peeler can speed up food preparation by making it easier to peel fruits and vegetables quickly and efficiently. Vegetable peelers are made from various materials such as stainless steel, ceramic, and plastic. The serrated peeler has a blade with serrated edges that are designed to cut through the skin of fruits and vegetables with ease. The straight peeler has a blade that is parallel to the handle. It has a blade that is attached to a handle at a 90-degree angle, forming the shape of the letter Y. The Y-shaped peeler is the most popular type of vegetable peeler. The most common types are the Y-shaped peeler, the straight peeler, and the serrated peeler. There are several types of vegetable peelers available in the market, each designed to suit a particular need. In the Good Housekeeping Institute ’s Kitchen Appliances Lab, we tested more than a dozen potato peelers by peeling over 20 pounds of produce: carrots, potatoes, sweet potatoes, and apples. Like you may find on an apple or bad spots on a potato. Vegetable peelers come in various designs, sizes, and materials, but they all serve the same purpose of making food preparation easier and more efficient. Shop Good Cook Corer & Peeler at CVS Pharmacy and enjoy FREE shipping on all eligible orders. play button Rapala Soft Grip Fillet Knives. It is an essential tool in any kitchen, and it can be used for a wide range of tasks, from peeling potatoes to creating thin slices of carrots or cucumbers. Good cook, red stainless steel peeler, extra thick soft grip vinyl handle, will not rust or tarnish. ![]() ![]() A vegetable peeler is a kitchen tool that is used for removing the skin or outer layer of fruits and vegetables.
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